Modular oven Soleo M4 CHARACTERISTICS Electrical modular oven. Baking area: from 1,32 to 5,28 m². Useful baking chamber height on each deck: 180 or 240 mm. Number of decks: from 1 to 4 DESCRIPTION The advantages. Configurable oven depending on user’s needs. Baking quality comparable to that of traditional masonry ovens. Oven stand on castors for easy moving into place. The Omega2 by Bongard is an electric deck oven with high-power heating and the amazing interior capacity that operates in a continuous mode for the most demanding baking and pastry products. It is essentially the electrical version of Bongard’s gas-fired Cervap, and the Omega, as its manufacturer notes, “combines traditional hearth baking. BONGARD, more than 90 years’ experience Founded in 1922, Bongard, over the years, has become the French specialist in baking and pastry-making equipment. A leading group. Our wide range of baking equipment, our high performance production units and our innovative capacity make Bongard a privileged partner in the baking and pastry-making sector.
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Soleo is an electric Modular type deck oven designed to bake all types of breads, pastries and Danish products. Dolby home theater v4 download windows 10 32 bit. Available in 2, 4 or 6 trays 400x600 mm or 3 trays 460x660 / 460x760 mm trays, it can be configured according to the user’s needs: number of decks, deck.
Soleo is an electric Modular type deck oven designed to bake all types of breads, pastries and Danish products. Available in 2, 4 or 6 trays 400×600 mm or 3 trays 460×660 / 460×760 mm trays, it can be configured according to the user’s needs: number of decks, deck height, with or without steam, on stand or on a proofer. It’s modular conception allows the oven to be upgraded at a later time.
Good distribution of heating elements, dual Top & Bottom heat regulation, refractory concrete hearth plates 20 mm thick make it an oven of it’s own or usable as a back-up oven capable of competing with any large deck oven / setter oven in terms of baking quality.
The BFA retarder-proofer is directly derived from the standard reach-in retarder-proofer line, with same OPTICOM controls & functions.
- Baking area : from 0,5 to 6,8 m²
- Useful baking chamber height on each deck : 180 or 240 mm
- Number of decks : from 1 to 4 (5 decks possible only with 180 mm decks
Data sheet Soleo
Brochure Soleo
Brochure Soleo
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Designed only for the Soleo deck ovens.
- Manual hand-held aluminium loader
“Single” width loader (only) with belt manipulated by one or two operators (without any use of lifter or loader base)
- Full width aluminium loader-unloader for use with integrated lifter
Used with the integrated lifter for Soleo modular oven, it offers the possibility of completely loading and unloading a deck in one single step. Boom 3d virtual surround audio for mac download.
This function can only be used with models adapted to the integrated lifters.
![Soleo Soleo](https://s3.manualzz.com/store/data/020428101_1-4392cdc709b2b17083652b80c1356786.png)
- Aluminium structure
- With the “Full-Width” loader-unloader, the “hooks” will have to be fitted on the integrated lifter
Supplied with belt.
(*) Hand-held loader is supplied with belt unrolling “L” shaped angle iron located underneath the loader, that locks in between concrete hearthplate & backside of oven front.
Bongard Soleo Oven Manual Pdf
![Bongard Soleo Oven Manual Bongard Soleo Oven Manual](https://docplayer.net/docs-images/46/21342746/images/page_17.jpg)
Bongard Soleo Oven Manual 2017
(xx) Full width loader-unloader is supplied with a belt unrolling rod located above the loader-unloader, that locks into the “hooks”
Data sheet Loader Soleo
Data sheet Loader Soleo